French Provincial Salt Seasoning

This product may seem like just a seasoning salt but Gram Sustainable combines french salt with other ingredients to create this blend of french provincial salt seasoning. The best herbs from the south of France are mixed with rose petals and lavender buds to make a salt blend that smells wonderful. Great for adding flavor to meat, poultry, and lamb.

How to use: Can be added to a variety of meat dishes.

Ingredients: Coriander, Black Pepper, Cumin, Mustard, Fenugreek, Tumeric, Salt, Fennel, Garlic, Poppy Seeds, Bengal Gram Farina

Allergens:

Shelf Life: Up to 12 months if stored as per storage instructions. Always see best before date.

Storage: Store French Provincial Salt in an airtight container. Keep the storage container in a cool, dry place and prevent sunlight exposure. Refrigerate the product if you live in a warm area.

COUNTRY OF ORIGIN: Various