Rice Bran Oil
Rice Bran Oil is a premium multipurpose cooking oil that has been produced from specially selected rice and carefully refined to maintain the inherent natural anti-oxidants of gamma oryzanol,
phytosterols and vitamin E. It ‘s an excellent alternative for butter in baked goods, making it a great non-dairy option, since it helps to tenderize and aerate cakes, muffins, cookies, and more. You can also use rice bran oil in salad dressings or to oil a grill grate.
FODMAP friendly *Gluten Free *Made on a farm *Preservative free *Vegan
Nutritional information per 100ml | |
Energy | 3400kj |
Protein | <1g |
Fat, total | 91.6g |
Saturated | 22.0g |
Carbohydrates | <1g |
Sugars | <1g |
Sodium | <5mg |
Vitamin E (Antioxidant) Oryzanol (Antioxidant) |
8.3mg 550mg |
Ingredients: Rice Bran Oil
Allergens: No Known Allergens. This product may contain traces of Allergens.
Storage: Store in a cool place away from direct sunlight, in an airtight container (dark glass recommended). Refrigeration recommended in warm climates.
Shelf Life: Up to 12 months, when stored as above. See Best Before date.
COUNTRY OF ORIGIN: Australia