Tahini (white) hulled - Organic & Australian

Gram's Hulled (white) Tahini is made in Australia using organic sesame seeds. It is GMO-free and contains no artificial additives. Tahini has a uniquely fresh and nutty flavour. Hulled Tahini is known for its creaminess. You can eat tahini as is, or use in a wide variety of savoury and sweet dishes – including raw and vegan recipes.

How to use:

Dips, baking, ice cream, desserts, smoothies, dressing, sauces and Middle Eastern or Asian dishes. Tahini may also be used in place of butter as a spread.

*Gluten Free *Preservative free *Vegan

 Ingredients: Organic (White) Hulled Sesame Seed – 100%

Allergens: Sesame Seeds and sesame seed products

Storage: Room temperature – Store in a cool dry place

Shelf Life: Up to 24 months when stored as above. See Best Before date.

COUNTRY OF ORIGIN: Made in Australia, Sesame seeds from Mexico